Award-winning Chinese green tea hand-picked in the Tieh Mu mountains in Zheijiang province- A pound of this tea contains up to 25,000 tiny leaves and leafbud sets, each skillfully picked by hand and hand-tossed in hot woks to achieve the characteristic flat, glossy appearance.
The yellow-green liquor has a warm, toasty aroma with a mellow, earthy flavor and a sweet lingering aftertaste.